Lukas Stojetz

Lukas Stojetz combines entrepreneurial thinking with a deep understanding of the hospitality industry. He recognized early on how much potential there is in optimizing operational processes - especially where time and nerves are lost every day. Traditional stocktaking was one of the biggest pain points in the industry. With the clear goal of creating a solution for precisely this area, Lukas developed a digital stocktaking application that quickly caused a stir. The success in the first establishments confirmed his vision and laid the foundation for BarBrain - a company that today supports over 1,000 restaurateurs in managing their processes more efficiently and working more successfully.